

Stuffed Rolls of Cheese

Fresh Corvina, red pepper, green pepper, cilantro, red onion and lemon juice

appetizer with a cream cheese spread, fresh dill, and capers. and olive oil.

tuna loin covered with melted Swiss cheese and a touch of hollandaise sauce

Sticky Grill Chicken skewers in bourbon sauce and mango diced

rolls prosciutto with cantaloupe balls
Beef diced rolled in smoked bacon

fresh cucumber with soft cream cheese and tuna loin

fresh mozarella cheese, fresh tomatoes, olive oil in bread toast

Fresh Shrimp in cocktail sauce

Grape tomato, Fresh Mozzarella,home made pesto sauce.
Fresh grape tomato, cucumber, black olive and feta cheese

crispy rolls with vegetables inside

Homemade Falafel mini ball with yogurt cream cucumber

Fresh lasagna withground meat,rd sauce, ham, mozzarella cheese, parmesan and fresh parsley

Fresh salmon 6 oz in orange sauce

Homemade Crab Cake 4oz with jumbo shrimp in lobster sauce

Center Cut Sirloin 5 oz in with mushroom in oporto sauce

Stuffed sole with crabmeat

Wild lobster tail bathed in white wine, cream butter and fresh lemon

Succulent chicken breast in mango sauce with diced mango and fresh mint

Strip Steak served on a bed of cilantro sauce, tomatoes, red onion, apple cider vinegar

Delicious Sirloin accompanied by a sauce with mushrooms demiglaze

Delicately Seasoned lamb chop with panko and spices

Delicious Chicken breast stuffed with ham and swiss cheese with veloute sauce

Pork Loin in Cranberry sauce

Pork Shredder Seasoned with a Latin mojito and herbs

Fine Shredded beef seasoned with tomatoes, onion, capers, green olives, diced potatoes

Pan Seared Scallops

Grilled Jumbo Shrimp Cilantro Lime

Jumbo Chicken Wings with Bourbon Sauce

fresh shrimp, squid, lobster tails, octopus, clams, mussels served with yellow rice red pepper and green bell pepper

Slow Cook Arborio Rice With mushroom or vegetables

Delicious and tender strips of meat in sauce with broccoli demiglaze

Mash potato Pie, stuffed with ground meat and vegetables

Crab Cakes Lobster Sauce


Our sides, can be for 25, 50 or 100 persons



Roasted fingerling medley potatoes with Rosemary

Fresh steam Asparragus with garlic

oven baked sweet plantain



Roasted carrots with honey glazed

Steam Corn on the cob with melted butter


Steam Fresh garlic Green Beans



Boiled Cassava with Garlic Mojo








